Introduction to chocolate Piping and simple chocolate garnishes

Product number	NOV_CHOPIP
Product name	Introduction to chocolate Piping and simple chocolate garnishes
Description	Monday 5th November: Class times for this program are 5.00-9.00 pm – $ 200.00 Presenter: Jenny key This program will show you how to correctly pipe chocolate in a range of applications and prepare some simple chocolates garnishes for desserts that will be supplied by Ecotel Pastry and Chocolate school. Learn how to add another dimension to your desserts that will wow your guests.
Min. Quantity	1 EA
Price Per Unit	$200.00 > $200.00(GST Excluded)
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