SERINGUE A SAUCE - is the tool for injecting marinades into meats, as well as depositing sauces into forms and dessert containers.
Professional model has a clear plastic body with increments measurement.
Large ez-grip plunger with large finger holds.
Stainless Steel large bore needle can be removed from the syringe.
Entire unit can be dis-assembled for easy cleaning.
Capacity 1.5 fluid ounces