October_2012
OCT_BROCHURE
Pastry School Brochure of OCTOBER_2012
$0.00 > $0.00
GST Excluded
OCT_SPRINGD
Spring desserts
$90.00 > $90.00
GST Excluded
OCT_MCPS_1
Modern chocolates and pralines – stage...
$320.00 > $320.00
GST Excluded
OCT_CHOS_1
chocolate showpieces – Stage one
$320.00 > $320.00
GST Excluded
OCT_MACARON2
Macarons
$90.00 > $90.00
GST Excluded
OCT_ITNTCIC
It’s never too cold for Ice cream
$90.00 > $90.00
GST Excluded
OCT_FRDESSERT
Frozen Desserts
$320.00 > $320.00
GST Excluded
OCT_LECR
Le Croquembouche
$90.00 > $90.00
GST Excluded
OCT_SUGS_1
Sugar showpieces – Stage one
$320.00 > $320.00
GST Excluded
OCT_VIEN_1
Viennoiserie – stage 1
$320.00 > $320.00
GST Excluded
OCT_PG_1
Petit Gateaux – Stage One
$320.00 > $320.00
GST Excluded
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